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Joy’s Southern Corn Pudding
2 cans creamed corn
1/3 cup milk
2 eggs, beaten
3 tablespoons sugar
10 single-square saltines crackers
Dash of black pepper Grated cheese for top Preheat the oven to 375 degrees F. In a mixing bowl, combine all ingredients except the cheese. Mix well. Pour into a greased casserole dish. Sprinkle cheese lightly on top. Bake until the top is golden brown, about 30 minutes. Makes 6 to 8 servings. |
